“No Fry French Fries!”



Try these super easy and delicious Baked Fries!  A nice substitute to your regular fried fries!  I think you will find they are Not lacking in taste and leave you feeling less guilty!

Serves 4


2-4 Large Russet Potatoes, peeled

2 Tablespoons of Extra Virgin Olive Oil

1 Teaspoon of Coarse Sea Salt


Heat Oven to 450 degrees.  Wash and Peel and Cut Potatoes in half horizontally, then cut in half again into 1/3 inch-thick potato fries.


Place in a bowl of Cold Water, until all the potatoes are cut and ready to go.  Remove from water and dry thoroughly with laying them out on a kitchen towel.


After, the potatoes are dried, place potatoes in a bowl and sprinkle Olive Oil and Sea Salt.  Saturate well but make sure to not use too much oil, potatoes will be too soggy.  (which I have been guilty of doing at times)


Next, place fries on a cookie sheet that has been either lined with parchment paper or foil sprayed with a little Pam.  Roast fries until browned and crispy and cooked through, turning often.   About 30 minutes.  Serve with Hamburgers or your favorite meal!


I hope you will enjoy these “No Fry French Fries!”

From My Kitchen and Home to Yours!

Danna Bunny

The Domestic Diva 🙂


Leave a Reply

Fill in your details below or click an icon to log in:

WordPress.com Logo

You are commenting using your WordPress.com account. Log Out / Change )

Twitter picture

You are commenting using your Twitter account. Log Out / Change )

Facebook photo

You are commenting using your Facebook account. Log Out / Change )

Google+ photo

You are commenting using your Google+ account. Log Out / Change )

Connecting to %s

%d bloggers like this: